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Lot 189
Chinese silver tea service, comprising tea pot, cream jug and sugar bowl decorated with dragons, and a non-matching kettle on stand with silver plated burner with floral decoration, maker`s mark `HM` 64oz gross weight not including burner,Various dents and dings. Light rubbing to decoration. Kettle finial detached but present.
Lot 189
Chinese silver tea service, comprising tea pot, cream jug and sugar bowl decorated with dragons, and a non-matching kettle on stand with silver plated burner with floral decoration, maker`s mark `HM` 64oz gross weight not including burner,Various dents and dings. Light rubbing to decoration. Kettle finial detached but present.
Lot 118
A Victorian three piece silver tea service, Edward, John & William Barnard, London 1848, each piece of oval half tapered hexagonal form with engraved floral and scroll decoration, comprising; a teapot with faceted finial, 19cm high, a two handled sugar bowl, 13.5cm high and a cream jug, 15.5cm high, all with engraved crest, total weight 49oz (3)
Lot 120
A comprehensive canteen of silver plated cutlery, by Gladwin Ltd Sheffield, the twelve setting canteen comprises; fish knives and forks, dessert forks and spoons, fruit knives and forks, soup spoons, teaspoons, table forks and ivorine handled side knives and table knives, together with two tablespoons, four egg spoons, one mustard spoon, two salt spoons, two sauce ladles, a soup ladle, a gravy spoon, ivorine handled meat carvers and steel and a three piece tea service, all presented within fitted oak fold out and draw canteen with brass swing handles and vacant cartouche, the canteen with later wood base with four out swept legs, canteen measures 34.5cm high, 51.5cm wide and 40cm deep, on stand it measures 82.5cm high
Lot 118
A Victorian three piece silver tea service, Edward, John & William Barnard, London 1848, each piece of oval half tapered hexagonal form with engraved floral and scroll decoration, comprising; a teapot with faceted finial, 19cm high, a two handled sugar bowl, 13.5cm high and a cream jug, 15.5cm high, all with engraved crest, total weight 49oz (3)
Lot 120
A comprehensive canteen of silver plated cutlery, by Gladwin Ltd Sheffield, the twelve setting canteen comprises; fish knives and forks, dessert forks and spoons, fruit knives and forks, soup spoons, teaspoons, table forks and ivorine handled side knives and table knives, together with two tablespoons, four egg spoons, one mustard spoon, two salt spoons, two sauce ladles, a soup ladle, a gravy spoon, ivorine handled meat carvers and steel and a three piece tea service, all presented within fitted oak fold out and draw canteen with brass swing handles and vacant cartouche, the canteen with later wood base with four out swept legs, canteen measures 34.5cm high, 51.5cm wide and 40cm deep, on stand it measures 82.5cm high
Lot 6456
(lot of 61) Royal Copenhagen Blue Fluted Lace table service, each having a blue lace border accented with mussels, consisting of (12) deep plates, 10""dia., (12) salad plates, (12) dessert plates, (4) bread plates, (8) tea cups and (9) saucers, (1) coffee cup, (2) demitasse cups and saucers, a gravy boat, a coffee pot, a creamer and sugar, a large serving tray, a vegetable serving tray, a serving bowl, and a pair of candlesticks
Lot 6520
(lot of 196) German .800 silver partial flatware service having twelve pieces per place setting, each handle is accented by beading, and bears an entwined script monogram, consisting of eighteen place knives, place forks, fish knives, tea knives, tea forks; seventeen demitasse spoons; sixteen fish/dessert forks; twelve dinner knives, dinner forks, tablespoons; eleven teaspoons; eight lobster picks; three open master salts with glass liners and salt spoons; two small napkin rings; seafood fork, olive fork, pickle fork, salad serving fork, small serving spoon, large serving fork, master butter spreader, master butter knife, ice cream knife, dessert server, 137.97 troy oz.
Lot 6521
(lot of 151) Continental .800 silver flatware service for twelve in the Art Deco taste, having ten pieces per place setting, comprising dinner knives, place forks, luncheon forks, dessert forks, tablespoons, place spoons, teaspoons, demitasse spoons, fish forks, fish knives; eleven tea knives; ten place knives; fish server, punch/soup ladle, basting/stuffing spoon, serving fork, carving fork, carving knife, sauce ladle, dessert server, salad serving fork and spoon, 136.44 troy oz.
Lot 6456
(lot of 61) Royal Copenhagen Blue Fluted Lace table service, each having a blue lace border accented with mussels, consisting of (12) deep plates, 10""dia., (12) salad plates, (12) dessert plates, (4) bread plates, (8) tea cups and (9) saucers, (1) coffee cup, (2) demitasse cups and saucers, a gravy boat, a coffee pot, a creamer and sugar, a large serving tray, a vegetable serving tray, a serving bowl, and a pair of candlesticks
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113236 item(s)/page