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Click here to subscribeAn Edwardian silver three piece tea set comprising teapot, twin handled sucrier and milk jug of plain bellied form with gadrooned edging and raised on a plain pedestal base (London, 1910, by Edward Barnard & Sons Limited), together with a matching hot water jug (London, 1924), approximately 53½ oz
A cased set of six Victorian silver teaspoons, sugar tongs and sifting spoon, Sheffield 1889, with figural finials; a cased set of silver tea spoons, with tongs, only eight spoons present; three cased sets of six silver tea/coffee spoons; and six loose silver tea spoons; 55og (17.7 oz) gross
A set of six Georgian silver tea spoons, by Eley & Fearn, London 1801, fiddle and thread pattern; with six silver Hanoverian pattern coffee spoons; four silver dessert forks; a cased set of six coffee spoons; another similar cased set, but one spoon missing; a cased spoon and fork set; a single christening knife with loaded handle; a cased set of six fruit knives and forks, the steel blades and tines to loaded silver pistol pattern handles; 546g (17.6 oz) gross; with some plated items including fruit servers; grape shears; loose flatware; and a teapot; also a cased Wedgwood plaque of James Christie
A pair of Victorian silver sauce ladles, by George Adams, London 1845, fiddle pattern, crested; with a pair of Old English pattern dessert forks by the same maker and the same date; a pair of Old English pattern table spoons, by Smith & Fearn, London 1809; a pair and a single Irish silver fiddle pattern dessert spoons; a fiddle pattern table spoon, by Jackson & Fullerton; a pair of fiddle pattern tea spoons; another similar pair; an Old English pattern dessert spoon; and a set of five Old English pattern dessert forks; 762g (24.5 oz) gross
A pair of silver dessert spoons, by Francis Higgins, London 1861, fiddle pattern; with a set of four Georgian silver tea spoons, Old English pattern; a pair of William IV silver dessert forks, fiddle pattern; a Georgian silver caddy spoon; five silver and mother of pearl folding fruit knives and a Victorian silver pepperette, 272g (8.7 oz) gross weighable
AN ELECTROPLATED EGG BOILER with overhead swing handle and detachable cover enclosing four egg divisions, an oval silver plated warming dish and cover engraved initial `h`, a set of twelve Old English pattern tablespoons, also engraved `h` and a part set of thirty two tea knives and forks, and fish knives and forks with engraved blades and ivory handles, engraved with griffin crest
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