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Lot 1
A quantity of plated and other table flatware, comprising; six pairs of fish knives and forks, cased, six cheese knives, boxed, five dessert spoons, six teaspoons and a tea strainer, cased, six pastry forks and a server, cased, six forks, boxed, six partly gilt forks and a matching pair of serving implements, boxed, a set of six pastry forks, with a case and a white glass dish decorated with a gilt border, in a box.
Lot 1
Plated wares, comprising; a twin handle vegetable dish stand, fitted with a lidded glass liner, a vase, a toast rack, a twin handled bowl, a circular salt, a circular card tray raised on three feet, a circular lidded butter dish, a child's pusher and spoon, a set of six tea knives, with steel blades and with loaded silver handles, a cake knife, a sardine fork, a cream ladle, a quantity of fiddle and Old English pattern table flatware, various knives and sundry.
Lot 279
An English Blue and White Transfer Printed Pottery Extensive Dinner and Dessert Service, probably Andrew Stevenson Ornithological Series, early 19th century, each piece printed with diverse birds including peacocks, turkeys, vultures, herons, ducks and other water birds, amongst fruiting and flowering foliage, within foliate borders, comprising four lobed scrolled handled dessert dishes (19.4cm wide), a graduated set of three shaped lozenge dishes (graduating 27cm-25.5cm), a pair of quatrelobed serving dishes (19.4cm wide), a set of seven graduated meat plates/stands (graduating 26.3cm-19.4cm), a meat strainer (29.8cm); a square bowl (23cm wide), a pierced octagonal tab-handled chestnut basket (25.5cm wide), a pair of shaped square entrée dishes and covers (21.5cm wide), a graduated set of three meat plates (graduating 46cm-42cm), a sauce tureen, cover, stand and ladle (19cm wide), a spare sauce tureen lid, a graduated set of four oval serving bowls (graduating 30cm-27.5cm), five tea plates (16.2cm wide), eight dessert plates (19cm), twelve dessert plates (19.8cm), four soup bowls (23.6cm), and nineteen dinner plates (25.5cm) See illustration A plate with a similar pattern to the preceding is illustrated in Coysh (A W) & Henrywood (R K) The Dictionary of Blue & White Printed Pottery 1780-1880, p.43, and on p.44 it describes the illustrated dish as the only pattern which has so far been recorded marked with the maker's name.
Lot 395
A Victorian "Tea and Confiture" Cased Set of Flatware, by Walker & Hall, Sheffield 1895 and 1898, comprising butter shell, sugar tongs, a pair of confiture spoons, a butter knife, and twelve teaspoons, of shell pattern, each engraved with a monogram "AMB", in original fitted case; and A Five Piece Carving Set, Sheffield 1897, with ivory handles, silver fluted caps and ferrules, with Geo Butler & Co "Toledo" blades and tines, in original fitted case (2)
Lot 338
A gilt brass mounted mahogany square tea kettle stand, early 20th century, in Louis XVI style, the griotte uni marble top with pierced gallery above a slide and frieze set with floral guilloche, the slender square tapering legs joined by downswept cross-stretchers with vine mounts and cone finial, 81cm high, 25cm x 25cm
Lot 1
A four piece silver tea set, maker RS, London 1931/33, comprising: a circular teapot with gadrooned edge and foot, 16.5cm together with the companion slop bowl, sugar basin and milk jug; also a circular gadrooned tray by Edward & Sons, London 1937, raised on four hoof feet, 31cm diameter, 73oz (5)
Lot 1
A silver Hanoverian rat-tail pattern table service for twelve by John Round & Son Ltd, Sheffield 1927, comprising; 12 table forks. 12 dessert forks. 12 fish forks. 12 fish knives. 2 butter knives. 12 table spoons. 12 dessert spoons. 12 soup spoons. 12 tea spoons. 12 coffee spoons. 12 egg spoons. 2 salt spoons. 2 mustard spoons. A gravy spoon. A soup ladle. A sauce ladle. 2 sugar sifters . A sugar tongs. 7087g (227.75 oz); together with steel bladed items, comprising:. 12 table knives. 12 dessert knives. 5 piece carving set, in a mahogany three drawer canteen
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109238 item(s)/page