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A collection of George III and later silver, plated items and a canteen, including; a pierced fish slice, London 1808, a tea strainer with bobbin and reel border, Sheffield 1927, a pierced napkin ring, Chester 1904 another similar Sheffield 1906, three salt spoons, London 1903, a mustard spoon 1913, a lemon fork, London 1900, a quantity of plated flatware and a three drawer mahogany canteen.
An Edwardian thirty one piece part canteen of silver Queens pattern flatware comprising six table forks six dessert forks five table spoons six dessert spoons six tea spoons and a sauce ladle maker Z.Barraclough & Sons London 1907 and a similar sauce ladle and pickle fork London 1890 (33) 74oz
A late 17th/early 18th century brass mounted dirk, 28.8cm reduced double edge sword blade, with brass studded Celtic scroll carved wooden hilt and carved ivory pommel, with plain brass mounts, contained in a similarly mounted leather scabbard fitted with companion knife and fork Overall length 42.2cm
A mounted dirk,30.5cm blade, fully etched to both sides with St Andrew and foliate scrolls to one side, and with a highlander, a trophy of arms and vases of thistles to the other, with basket weave carved wooden hilt and cast pierced stiff leaf pommel, set with a circular cut cairngorm, contained in a leather scabbard with thistle and foliate cast mounts fitted with companion knife and fork with matching pommels Overall length 46cm
A regimental gilt metal mounted dress dirk, 29cm blade, fully etched to both sides, inscribed to one side Queen’s Own Cameron Highlanders, Egypt and Robert Fraser & Sons, Church Street, Inverness, the reverse with banners inscribed with battle honours from Egmont-Op-Zee to Tel-El-Kebir, with basket weave carved wooden hilt, circular cut cairngorm set pommel, and thistle, acorn and foliate cast mounts, contained in a similarly mounted leather scabbard fitted with companion knife and fork with matching pommels Overall length 44cm
Plated wares, comprising; a rectangular lidded entree dish, a teapot, a sugar basin, a mustard pot, a pepperette, a challenge cup with a stand, a set of six pastry forks, with a case, a set of six coffee spoons, five fruit spoons, a bread fork with a mother of pearl handle, a sugar sifting spoon and two further spoons.
FIDDLE PATTERN comprising four table spoons, two by Charles Lias 1842-1843 and two by J. Brady, Dublin 1804; nine dessert forks by W. R. Smily 1842, by George Adams 1846 and by William Eley 1825 and 1838; a table fork by Samuel Hayne and Dudley Carter 1845; a dessert spoon, 1809; a sauce ladle by W. R. Smily 1842; nine teaspoons 1812-1835; and three condiment spoons, 1813, 1823 and 1830, 35.75oz (28)
A part set of silver gilt flatware, London 1860, comprising a pair of salad servers, grape scissors, nut cracker, knife fork, spoon, egg spoon and scoop. Each decorated with crowned armorial of crossed fish, below a cross and crescent, the shield hung with a heart. The armorial bordered by palm leaves and hearts, extending the length of the handles. Weight 826g, 26.5oz.
A silver mounted Highland Dirk, with carved root-wood grip surmounted by a coloured glass pommel of traditional form, the single edge blade with corrosion on the front edge of the blade, the back edge with highly decorated cuts and scrolls, in silver mounted black leather scabbard with bye knife and fork decorated en-suite with the dirk. Hall marks for Chester 1922 11inch blade
A quantity of silver, comprising; two boxes of knives with silver handles, a bud vase, a serviette ring, a cream jug and a sugar bowl, a set of six apostle spoons, six tea spoons, two table forks and seven further small spoons, together with a plated soup ladle, a pair of pepperettes, a fork with an ivory handle and a plated and enamelled claw.
A 17th Century seal top spoon with tear shaped bowl and octagonal handle, and oval seal top end, 6.25ins overall (London hallmark somewhat rubbed and bowl worn), a pair of George I Old English pattern table spoons, probably London 1726, four 18th Century rat tail pattern table spoons, and a three pronged fork (all rubbed and worn - weight 12.5ozs)
An unusual Victorian campaign dining set, by T.J, London, various dates 1863-1895, comprising: a combination table salt and pepperette; an egg cup; a combination knife and corkscrew; a spoon; a fork; a combination tea and coffee spoon; and a beaker; signed on inside cover of salt F. West, St James' and on leather carrying case, Leuchars & Son, Piccadilly, London and Paris. (see lot 731 for illustration)
An interesting early 20th Century Russian part serving set, by Faberge, comprising: a fork; a large serving spoon; a small spoon; and an associated cake knife, in velvet lined case with Faberge symbol. NB: The above items belonged to Nurse 'Nanny' Bell. Miss Bell was born at Wolsingham, Durham. She received her first special training in Newcastle Town Moor Children's Hospital. In 1886 she worked as nurse to the children of Sir David Drummond, the famous physician of Newcastle upon Tyne. From there she then went on to occupy similar posts with various noble families across Europe and Russia, including Prince Radolin, the German Ambassador, Baron von Dervies and Prince Bellossky de Bellossky, on the Krestovskey. Also later with Grand Duke George & Grand Duchess Marie of Russia. The Grand Duchess was a cousin of the late Tzar and daughter of King George I & Queen Olga of Greece. She then returned to special training at All Saints Nursery College in Harrogate, followed by a visit to another country to take charge of King Peter of Serbia and then to Czechoslovakia to care for the children of Count Coudenhove at Cschloess Romsburg in the Bohemian forest. This was followed with missions to Paris and then to Chile. The above piece is offered for sale by Nurse Bell's descendants.

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45628 item(s)/page