A matched silver fiddle pattern table service, various George II and later makers and dates, some crested, including: a William IV basting spoon by John James Whiting, London 1833; another, London 1831; and a rat-tail pattern soup ladle by Cooper Brothers & Sons Ltd, Sheffield 1938, 4845g (155.8 oz) gross
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Ï’A small collection of silver, comprising: a George III small toddy ladle by Edward Mayfield, London 1801, with a part-twisted baleen handle, 18cm (7in) long; an old English sugar sifting spoon by Thomas Dicks, London 1790, later engraved M; a model of a coaching horn, worn marks, 29cm (11 1/2in) long; two Victorian Masonic jewels by George Kenning, London 1873 (one with element lacking); a Dutch peppermint box, 2nd standard, 1840; a German cast spoon by L. Neresheimer & Co., import marked for Chester 1905, sponsor's mark of Bertold Muller; an ivory handled electro-plate stilton scoop; and a pickle fork similar Ï’ Indicates that this lot may be subject to CITES regulations when exported. Please see our Terms & Conditions for more information.
A small collection of silver flatware, including: a George IV fiddle pattern table spoon by Charles Eley, London 1824, later chased and parcel gilt as a berry spoon, engraved with a crest; an old English sauce ladle by Thomas Wilkes Barker, London 1817, monogrammed; other small flatware; and two spoons, Dutch small article marks, 313g (10.05 oz) gross
Georg Jensen items,a beaded ladle,a caddy spoon, Continental pattern,a butter knife, ornamental pattern,a feeder, acorn pattern,a cigarette holder, with an acorn finial,a pillbox, import hallmark 1982,together with a silver preserve spoon,by Cooper Brothers, Sheffield 1928,after a Charles Rennie Mackintosh design (7)
COLLECTION OF SILVER WAREcomprising two HAIRBRUSHES, embossed with sunflowers and lillies, London 1882, with box; a SCOTTISH SOUP LADLE, Dundee; a GUILD OF HANDICRAFT TEASPOON, London 1973 ;a CIGAR CASE, Birmingham 1896; a PAIR OF SALT AND PEPPER GRINDERS, London 1997; a PAIR OF SHELL-FORM DISHES, Sheffield 1892; a further SHELL-FORM DISH, Birmingham 1902; a COVERED MUSTARD POT, Birmingham 1928; and a variety of further condiments and silver ware (qty)
A GEORGE III SMALL SIFTER LADLE by Louisa Courtauld 7 George cowles, c.1775 (maker's mark only), another small example by R. Rutland, London 1807, a larger Fiddle example, crested, by Charles Eley, London 1825 and a smaller example by Messrs. Eley & Fearn, London 1814; the smallest one 4.25" (10.7 cms) long; 2.7 oz (4)
A SET OF THREE GEORGE IV IRISH SAUCE LADLES Fiddle Rattail pattern, initialled "A" and numbered "I", "II" & "III" on the back of the stems near the bowl, by Christopher Eades, Dublin 1822 (retailer's mark of M. West), together with another sauce ladle, same pattern, by P. Weekes, Dublin 1830, all of the above crested to match; 7.4" (129 cms) long; 9.1 oz (4)
A VICTORIAN PART SERVICE OF VICTORIA PATTERN FLATWARE INCLUDING:- Six table spoons, six table forks, six dessert forks, six dessert spoons & a soup ladle, crested, by James & Josiah Williams, Exeter 1862 and a basting spoon to match, also crested, by S. Hayne & D. Cater, London 1838; 80.25 oz (26)
ASSORTED OLD ENGLISH PATTERN FLATWARE:- Two George III table spoons, a set of four salt spoons, six early 20th century egg spoons, a pair of sugar tongs, three George III sauce ladles, a condiment sifter ladle, four dessert forks and six George III table forks, most pieces either initialled or crested; 29 oz (27)
ASSORTED ANTIQUE IRISH FLATWARE:- A set of three Fiddle table forks, crested, eleven dessert spoons (some initialled, some crested), a sauce ladle, crested and twenty one various egg spoons with drop-shaped bowls (most crested or initialled), and six Fiddle tea spoons, initialled; 35.5 oz (42)
AN EARLY 20TH CENTURY PART CANTEEN OF HANOVERIAN PATTERN FLATWARE in a fitted oak canteen box with two drawers & a lift-up cover, including:- Twelve soup spoons, four table spoons, ten table forks, nine dessert spoons, twelve dessert forks, one sugar spoon, one butter knife, one tea spoon, two sauce ladles, one basting spoon, one soup ladle and a fish serving knife & fork, all initialled "G", by Walker & Hall, Sheffield 1914/15. The box also containing some steel bladed knives and five non-matching items (a table spoon, a pair of sauce ladles & two tea spoons); the box 18" (46 cms) wide; 137.8 oz weighable silver
A PAIR OF SCOTTISH PROVINCIAL SUGAR TONGS with round bowls and shells in low relief below their drops, by Robert Donaldson of Dundee (RD, "DUN" over "DEE", RD), c.1840 and a sugar sifter ladle by the same maker (RD, pot of lilies, "DUN" over "DEE"), c.1840, both pieces initialled "L"; 3.1 oz (2)
A LATE 19TH / EARLY 20TH CENTURY FRENCH PART-SERVICE OF FLATWARE & CUTLERY INCLUDING:- Four table spoons, eight table forks, a sauce ladle, a fruit serving spoon, two serving slices (loaded handles) eight table knives (stainless steel blades) & a carving knife & fork (stainless steel blade & tines), all initialed "E.C", maker's mark "PQ", Paris c.1900; 36 oz weighable silver (26)
AN EARLY GEORGE II WEST COUNTRY PUNCH LADLE with a goose egg-shaped bowl and a reeded border, scratched on the front with the initials "G" over "W.G", maker's mark only "SB" (crowned), by Samuel Blackford of Plymouth, c.1730 together with a George III punch ladle; the former 12.3" (31.4 cms) long (2)
A CADDY SPOON with a beaded lug handle by the Keswick School of Industrial Art, Chester 1913, a pair of Victorian Queen's pattern salt spoons (Oyster Shell heel), crested, by S. Hayne & D. Cater, London 1846 and an early 20th century silvergilt condiment or sugar sifter ladle, the latter 4.5" (11.5 cms) long; 2.85 oz (4)
A George V silver Old English pattern flatware service, maker George Jackson & David Fullerton, London, 1910/11: initialled, includes twelve table forks, twelve dessert forks, twelve table spoons, twelve dessert spoons, twelve teaspoons, two sauce ladles and a soup ladle, contained in an oak canteen, together with twelve silver handled table knives and twelve dessert knives, maker DJS, Sheffield 1975, weighable silver 3902gms, 125.46ozs.
An 18th century white metal mounted and relief carved coconut: with plain cylindrical nozzle as the mouth of a man with mirrored glass inset eyes, the body decorated with a stag hunting scene, a man harvesting coconuts from a tree and a country inn, the base with stellar carving enclosed by an inscription 'Done by Henry Hill, Gheria Fort, July 4, 1756' , 13cm, high, together with a near matching coconut ladle with similar stag hunt and stellar decoration, with ring turned handle, 18cm. long.
An Elizabeth II silver plated punch bowl complete with six cups and a ladle all in Kings Royale pattern, by Viners of Sheffield, the bowl with hand chased and embossed floral decoration, the cups with frosted glass inserts, together with a silver plated tray with gadrooned rim and twin handles, raised on four ball feet, punch bowl 37.5 by 23.5cm. (9)
A George III silver fish slice,fiddle pattern, the terminal engraved with crest, London 1831, William Eaton, 29cm, together with a pair of George III Old English pattern gravy ladles, London 1811, Solomon Hougham, a fiddle pattern ladle, the terminal engraved with the initial F, London 1836, Charles Boyton, and three pairs of silver sugar tongs, two in Old English pattern, London 1798, and London 1800, Richard Crossley respectively, the third fiddle pattern, London 1817, George Wintle, 12.2toz gross. (7)
Victorian silver-plated three piece tea set, silver-plated epergne, Mappin & Webb silver-plated pierced bottle holder, engine turned cigarette box, coaster, flatware, soup ladle, spelter figure and other silver-plate in two boxes Condition Report Click here for further images, condition, auction times & delivery costs

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42113 Los(e)/Seite