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42113 Los(e)/Seite
A matched part service of 19th century silver fiddle pattern flatware, comprising 6 dessert forks and 6 dessert spoons by William Chawner, London 1824, 6 table forks by Chawner & Co, London 1850, 3 table spoons and a sauce ladle, 40.5oz overall, together with a plated soup ladle and a pair of plated sauce ladles (qty)
Two pairs of George III silver berry spoons, with later embossed bowls, in Victorian fitted case, and a small quantity of assorted silver flatware to include a pair of fiddle pattern table spoons, a sauce ladle, a sifter spoon, a set of six coffee spoons, cased, another similar set, a pair of tongs, and miscellaneous spoons etc, 24oz overall (qty)
A Danish silver lily of the valley pattern sauce ladle by Georg Jensen, with double-lipped bowl, import marks for London 1936, 18cm long, a set of three Continental silver handled utensils, and a set of six silver and enamel coffee spoons, with flowerhead terminals, by Turner & Simpson, Birmingham 1929, cased (5)
A late Victorian silver service of lily pattern flatware, comprising soup ladle, 2 gravy spoons, sauce ladle, 12 table spoons, 12 dessert spoons, 12 table forks, 12 dessert forks, 6 teaspoons, sugar tongs, 2 pickle forks, butter knife, 2 mustard spoons, 2 condiment spoons, 3 salt spoons and a jam spoon, by Josiah Williams & Co, London 1892, 159.5oz, initialled D, with 12 matching modern silver handled table and dessert knives, in fitted oak canteen
A Norwegian silver and enamel tea strainer, by David Andersen, with red and white enamel decoration, 12cm long, and other similar pieces including a sauce ladle, sugar tongs, caddy spoon with twist handle, and various teaspoons, 7oz overall (qty)The tea strainer and sauce ladle appear to be in good condition overall, with some scratches though the silver is dull and tarnished. All other pieces have some degree of damage to the enamel, and one of the spoons is broken in two.
A quantity of silver flatware, comprising two sets of six Chinese coffee spoons, two further sets of six coffee spoons, two seal top spoons, an American sauce ladle, a preserve spoon and other similar items, 14.5oz overall, together with a set of eight silver handled dessert knives and forks, and other similar knives (qty)
A set of twelve early Victorian Irish silver fiddle pattern teaspoons, by Christopher Cummins Jnr, Dublin 1840, a similar table spoon by James Le Bas, Dublin 1824, and other 19th century fiddle pattern flatware comprising two further table spoons, six dessert spoons and a sauce ladle, 23.5oz overall (qty)
A matched service of Victorian silver fiddle pattern flatware, comprising 5 table spoons, 6 table forks, 6 dessert spoons, 6 dessert forks, 12 teaspoons, a butter knife, 3 sauce ladles and a cream ladle, predominantly by Josiah Williams & Co, Exeter 1850's, the dessert spoons by Thomas Watson, Newcastle circa 1840, 58oz overall
A matched service of late Victorian silver bead pattern flatware, comprising a gravy spoon, 4 table spoons, sauce ladle, butter knife, 8 table forks, 8 dessert forks, 8 dessert spoons, and 4 teaspoons, predominantly by Chawner & Co, London 1879, and Josiah Williams & Co, London 1893, 78oz overall, with a matching plated teaspoon, all initialled 'D'
A collection of silver including a set of six silver Onslow pattern tea spoons and sugar tongs, by William Hutton & Sons, London 1892, a Georgian silver table spoon, London, a sifter ladle by Elizabeth Eaton, London, a Georgian silver salt spoon, London, a silver napkin ring, asparagus tongs, card holder etc, 270gms (7) Condition Report:Available upon request
A collection of silver including a matched set of seven silver oar pattern tea spoons, various makers, monogrammed terminals, a Dutch silver sauce ladle, four silver fiddle and shell pattern tea spoons, various makers, a pair of silver napkin rings, by Walker & Hall, Sheffield, a silver pickle fork, the finial shaped as a thistle, Birmingham, and a silver thimble by Charles Horner, Chester, 283gms (16) Condition Report:Available upon request
Extensive Victorian silver canteen of cutlery comprising of a large ladle, two stuffing spoons, twelve tablespoons, eighteen dinner forks, thirteen dessert forks, thirteen dessert spoons, twelve fish knife blades, two ladles, two other small spoons and a pair of sugar tongs, 193 oz t , George W Adams
A collection of silver flatware. The silver to include a ladle with a twisted stem to ball finial marked 830. A hallmarked silver fork with ball finial hallmarked Sheffield 1898, a hallmarked silver teaspoon, three bullion spoons, two hallmarked egg spoons and an ice cream spoon. Weight 144g. Largest measures 23cm.
A selection of silver ladles and a serving spoon. To include a Georgian III ladle hallmarked London 1807. A ladle having continental assay mark and makers lozenge MK. A large serving spoon with continental assay mark and makers mark, illegible. Total weight 160g. Largest measures approx 21cm.
An assorted collection of Reed & Barton sterling silver cutlery. The lot to include; A fish server slice with poppy pattern, fish server fork with iris pattern, sugar spoon with daffodil flowers, poppy flower ladle & a rose hip cocktail spoon. Marked sterling, having the Reed & Barton emblem, PAT. May 22 1900 & Frank Herschede. Total weight approx 262g. Largest measures approx 23cm.
TWO 19TH CENTURY WHITE METAL PUNCH LADLES ON BONE HANDLES, one inset with a George II sixpence, on a short handle which is a replacement, length 20.5cm, the other with double lipped bowl, engraved inscription to handle, length 33.5cm (2) (Condition Report: coin set ladle has creases to the rim and replacement handle, the other looks to have a repair to the metal section of the handle)
A 20th century Dutch white metal sauce ladle, of moulded and tapering form, marks for 2nd standard and key mark indicating manufactured for export, date letter for 1928, maker Zilvafabriek 'Voorschoten' N.V Voorschoten 17cm, 70grams, sold together with a Continental 800 grade white metal sugar scoop 18.5grams, and German 800 grade white metal Daquiri measure marked 800 with crescent and maker J Wagner & Sohn 22grams
Ca. 50-100 AD. A cast bronze ladle known as a simpulum with a round, deep bowl and a long flat-section handle that curves downward and ends in the shape of a head of a bird. The simpulum was used to prepare and serve drinks, especially during ceremonial libations.Size: L:230mm / W:67mm ; 135gProvenance: Private London collection; British art market 1990s.

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42113 Los(e)/Seite