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One bottle of Bells Scotch Whisky boxed and sealed, 26 2/3fl oz, a bottle of Bells Scotch Whisky commemorating the Birth of Prince William of Wales, 21st June 1982, 50cl. A bottle of Bols Apricot Brandy and one bottl eof Bols 4, containing Apricot, Cherry, Creme de Menthe and Parfait AMour. Rynbende Cherry Brandy in the shaped of a windmill, together with a Royal Doulton Matthew Gloay & Son Limited The Famous Grouse Scotch Whisky liqueur bottle A/F
A COLLECTION OF WHISKY, WINE AND SPIRIT, comprising a bottle of Glenmorangie Highland Single Malt Scotch Whisky 10 Year Old, 40% vol, 70cl, a bottle of Chivas Regal blended Scotch Whisky, aged 12 years, 40% vol, 70cl, boxed, a bottle of GH Mumm & Co. Champagne, 12% vol, 750ml, a bottle of Chateauneuf du Pape 2014, 13.5% vol, 75cl, a bottle of Prosecco Spumante, 10.5% vol, 75cl and a bottle of Warninks Advocaat, 17.2% vol, 70cl, also included in the lot are three boxed Glenfiddich miniatures (5cl)
TWO BOTTLES OF SCOTCH WHISKY, comprising a bottle of Royal Lochnagar Para 90 Single Malt, aged 10 years, distilled 1990 and bottled in 2000, bottle No.119, 62.5% vol, 70cl, a cask of Royal Lochnager Malt was laid down at the distillery to mark the launch of the Golden Jubilee Appeal of Airborne Forces in 1990 - their 50th Anniversary, the bottle was owned by Peter McAleese, the other bottle is a Gordon Highlanders blended Scotch Whisky, 40% vol, 70cl (2)
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, DISTILLERY CASK BOTTLING, exclusive edition only available to visitors of Auchentoshan, Dalmuir, Dumbartonshire, 2 btls, 7ocl, 60.1% abv, in cartons Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, SOLERA, finished in Pedro Ximinez casks, Dalmuir, Dumbartonshire, 70cl, 48% abv, in carton with sleeve Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
LAPHROAIG SINGLE MALT SCOTCH WHISKY, AGED 21 YEARS, limited edition release to celebrate the 21st anniversary of the Friends of Laphroaig, Isle of Islay, 35cl, 45.4% abv, in carton, 2 btls On the far edge of the Scotch whisky map, it's supposed that the art of distillation was first brought to Islay by Irish monks. Being remote, it's an art that flourished in the hands of the islanders, whose illegal operations tested the resolve and means of the tax man. Eventually, the law relaxed, various whisky makers set up legitimate distilleries, among them a pair of farmers, Donald and Alexander Johnston, who in 1815 founded their distillery on the island's south coast. Laphroaig, so called after its location, 'broad hollow by the bay.' It would remain in family hands for the next 139 years. Distilled in 1993, the year before the Friends of Laphroaig was founded, this whisky was maturing whilst the ranks of afficionados swelled to over 650,000 when bottled in 2015
LAPHROAIG SINGLE MALT SCOTCH WHISKY, AGED 21 YEARS, limited edition release to celebrate the 21st anniversary of the Friends of Laphroaig, Isle of Islay, 35cl, 45.4% abv, in carton, 2 btls On the far edge of the Scotch whisky map, it's supposed that the art of distillation was first brought to Islay by Irish monks. Being remote, it's an art that flourished in the hands of the islanders, whose illegal operations tested the resolve and means of the tax man. Eventually, the law relaxed, various whisky makers set up legitimate distilleries, among them a pair of farmers, Donald and Alexander Johnston, who in 1815 founded their distillery on the island's south coast. Laphroaig, so called after its location, 'broad hollow by the bay.' It would remain in family hands for the next 139 years. Distilled in 1993, the year before the Friends of Laphroaig was founded, this whisky was maturing whilst the ranks of afficionados swelled to over 650,000 when bottled in 2015
LAPHROAIG SINGLE MALT SCOTCH WHISKY, AGED 21 YEARS, limited edition release to celebrate the 21st anniversary of the Friends of Laphroaig, Isle of Islay, 35cl, 45.4% abv, in carton, 2 btls On the far edge of the Scotch whisky map, it's supposed that the art of distillation was first brought to Islay by Irish monks. Being remote, it's an art that flourished in the hands of the islanders, whose illegal operations tested the resolve and means of the tax man. Eventually, the law relaxed, various whisky makers set up legitimate distilleries, among them a pair of farmers, Donald and Alexander Johnston, who in 1815 founded their distillery on the island's south coast. Laphroaig, so called after its location, 'broad hollow by the bay.' It would remain in family hands for the next 139 years. Distilled in 1993, the year before the Friends of Laphroaig was founded, this whisky was maturing whilst the ranks of afficionados swelled to over 650,000 when bottled in 2015
LAPHROAIG SINGLE MALT SCOTCH WHISKY, AGED 21 YEARS, limited edition release to celebrate the 21st anniversary of the Friends of Laphroaig, Isle of Islay, 35cl, 45.4% abv, in carton, 2 btls On the far edge of the Scotch whisky map, it's supposed that the art of distillation was first brought to Islay by Irish monks. Being remote, it's an art that flourished in the hands of the islanders, whose illegal operations tested the resolve and means of the tax man. Eventually, the law relaxed, various whisky makers set up legitimate distilleries, among them a pair of farmers, Donald and Alexander Johnston, who in 1815 founded their distillery on the island's south coast. Laphroaig, so called after its location, 'broad hollow by the bay.' It would remain in family hands for the next 139 years. Distilled in 1993, the year before the Friends of Laphroaig was founded, this whisky was maturing whilst the ranks of afficionados swelled to over 650,000 when bottled in 2015
LAPHROAIG SINGLE MALT SCOTCH WHISKY, AGED 21 YEARS, limited edition release to celebrate the 21st anniversary of the Friends of Laphroaig, Isle of Islay, 35cl, 45.4% abv, in carton, 3 btls On the far edge of the Scotch whisky map, it's supposed that the art of distillation was first brought to Islay by Irish monks. Being remote, it's an art that flourished in the hands of the islanders, whose illegal operations tested the resolve and means of the tax man. Eventually, the law relaxed, various whisky makers set up legitimate distilleries, among them a pair of farmers, Donald and Alexander Johnston, who in 1815 founded their distillery on the island's south coast. Laphroaig, so called after its location, 'broad hollow by the bay.' It would remain in family hands for the next 139 years. Distilled in 1993, the year before the Friends of Laphroaig was founded, this whisky was maturing whilst the ranks of afficionados swelled to over 650,000 when bottled in 2015
LAPHROAIG SINGLE MALT SCOTCH WHISKY, 25 YEAR OLD CASK STRENGTH, 2015 EDITION, Oloroso sherry and American oak casks, Isle of Islay, 70cl, 46.8% abv, in case On the far edge of the Scotch whisky map, it's supposed that the art of distillation was first brought to Islay by Irish monks. Being remote, it's an art that flourished in the hands of the islanders, whose illegal operations tested the resolve and means of the tax man. Eventually, the law relaxed, various whisky makers set up legitimate distilleries, among them a pair of farmers, Donald and Alexander Johnston, who in 1815 founded their distillery on the island's south coast. Laphroaig, so called after its location, 'broad hollow by the bay.' It would remain in family hands for the next 139 years.
LAPHROAIG SINGLE MALT SCOTCH WHISKY, 25 YEAR OLD CASK STRENGTH, 2015 EDITION, Oloroso sherry and American oak casks, Isle of Islay, 70cl, 46.8% abv, in case On the far edge of the Scotch whisky map, it's supposed that the art of distillation was first brought to Islay by Irish monks. Being remote, it's an art that flourished in the hands of the islanders, whose illegal operations tested the resolve and means of the tax man. Eventually, the law relaxed, various whisky makers set up legitimate distilleries, among them a pair of farmers, Donald and Alexander Johnston, who in 1815 founded their distillery on the island's south coast. Laphroaig, so called after its location, 'broad hollow by the bay.' It would remain in family hands for the next 139 years.
LAPHROAIG SINGLE MALT SCOTCH WHISKY, 25 YEAR OLD CASK STRENGTH, 2015 EDITION, Oloroso sherry and American oak casks, Isle of Islay, 70cl, 46.8% abv, in case On the far edge of the Scotch whisky map, it's supposed that the art of distillation was first brought to Islay by Irish monks. Being remote, it's an art that flourished in the hands of the islanders, whose illegal operations tested the resolve and means of the tax man. Eventually, the law relaxed, various whisky makers set up legitimate distilleries, among them a pair of farmers, Donald and Alexander Johnston, who in 1815 founded their distillery on the island's south coast. Laphroaig, so called after its location, 'broad hollow by the bay.' It would remain in family hands for the next 139 years.
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, CUVEE 382 LA BERENICE, AGED 21 YEARS, Bordeaux wine casks, Isle of Islay, 70cl, 46% abv, in tin carton Since its resurrection, and under the guiding hand of maestro Jim McEwan, Bruichladdich hasn't shied away from experimentation in cask management, quadruple distillation, love-it-or-hate-it presentation, and the introduction of the heavily peated Port Charlotte and Octomore ranges.
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, CUVEE 382 LA BERENICE, AGED 21 YEARS, Bordeaux wine casks, Isle of Islay, 70cl, 46% abv, in tin carton Since its resurrection, and under the guiding hand of maestro Jim McEwan, Bruichladdich hasn't shied away from experimentation in cask management, quadruple distillation, love-it-or-hate-it presentation, and the introduction of the heavily peated Port Charlotte and Octomore ranges.
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, CUVEE 640, AGED 21 YEARS, finished in Limousin oak casks from Acquitaine, Isle of Islay, 70cl, 46% abv, in tin carton Since its resurrection, and under the guiding hand of maestro Jim McEwan, Bruichladdich hasn't shied away from experimentation in cask management, quadruple distillation, love-it-or-hate-it presentation, and the introduction of the heavily peated Port Charlotte and Octomore ranges.
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, CUVEE 640, AGED 21 YEARS, finished in Limousin oak casks from Acquitaine, Isle of Islay, 70cl, 46% abv, in tin carton Since its resurrection, and under the guiding hand of maestro Jim McEwan, Bruichladdich hasn't shied away from experimentation in cask management, quadruple distillation, love-it-or-hate-it presentation, and the introduction of the heavily peated Port Charlotte and Octomore ranges.
BRUICHLADDICH BLACK ART SINGLE MALT SCOTCH WHISKY, AGED 23 YEARS OLD, 1990, Edition 04:1, Isle of Islay, 70cl, 49.2% abv, in tin carton This fourth incarnation of the now legendary Black Art was as enigmatic as ever, the composition of casks a mystery to all but its creator. Working with the very finest American and French oak to explore that most esoteric relationship between spirit and wood, Black Art 4 was Master Distiller Jim McEwan's personal voyage into the heart of Bruichladdich
BRUICHLADDICH BLACK ART SINGLE MALT SCOTCH WHISKY, AGED 23 YEARS OLD, 1990, Edition 04:1, Isle of Islay, 70cl, 49.2% abv, in tin carton This fourth incarnation of the now legendary Black Art was as enigmatic as ever, the composition of casks a mystery to all but its creator. Working with the very finest American and French oak to explore that most esoteric relationship between spirit and wood, Black Art 4 was Master Distiller Jim McEwan's personal voyage into the heart of Bruichladdich
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, MICRO PROVENANCE, AGED 10 YEARS, 2004, Cask 007, Ribera del Duero cask, online exclusive limited edition of 303 bottles, Isle of Islay, 70cl, 63.6% abv, in tin carton The Micro Provenance range is an exploratory series of casks, specifically selected to examine the evolutionary influences on maturing Islay SIngle Malt Whisky - the variables of age, vintage, wood, barley, storage location, humidity, heat and climate - investigating the very essence of provenance
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, MICRO PROVENANCE, AGED 9 YEARS, 2004, Cask 1310, Amerone cask, online exclusive limited edition of 501 bottles, Isle of Islay, 70cl, 57.3% abv, in tin carton The Micro Provenance range is an exploratory series of casks, specifically selected to examine the evolutionary influences on maturing Islay SIngle Malt Whisky - the variables of age, vintage, wood, barley, storage location, humidity, heat and climate - investigating the very essence of provenance
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, MICRO PROVENANCE, AGED 9 YEARS, 2004, Cask 1310, Amerone cask, online exclusive limited edition of 501 bottles, Isle of Islay, 70cl, 57.3% abv, in tin carton The Micro Provenance range is an exploratory series of casks, specifically selected to examine the evolutionary influences on maturing Islay SIngle Malt Whisky - the variables of age, vintage, wood, barley, storage location, humidity, heat and climate - investigating the very essence of provenance
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, MICRO PROVENANCE, AGED 9 YEARS, 2004, Cask 1527, Sauternes full term cask, online exclusive limited edition of 313 bottles, Isle of Islay, 70cl, 57.2% abv, in tin carton The Micro Provenance range is an exploratory series of casks, specifically selected to examine the evolutionary influences on maturing Islay SIngle Malt Whisky - the variables of age, vintage, wood, barley, storage location, humidity, heat and climate - investigating the very essence of provenance
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, MICRO PROVENANCE, AGED 9 YEARS, 2004, Cask 1527, Sauternes full term cask, online exclusive limited edition of 313 bottles, Isle of Islay, 70cl, 57.2% abv, in tin carton The Micro Provenance range is an exploratory series of casks, specifically selected to examine the evolutionary influences on maturing Islay SIngle Malt Whisky - the variables of age, vintage, wood, barley, storage location, humidity, heat and climate - investigating the very essence of provenance
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, BERE BARLEY, AGED 6 YEARS, 2008, Orkney barley, Travel Retail Exclusive, Isle of Islay, 70cl, 50% abv, in tin carton, 2 btls The 2007 crop for Bruichladdich's third release of Bere Barley, was grown on Orkney and supplied by the Agronomy Institute at Orkney College UHI. Bere is an ancient barley landrace. Discoveries of similar grains, in the Neolithic village of 'Skara Brae' on Orkney, reach back to the dawn of Scottish agriculture and civilisation, more than 4,500 years ago.
BUNNAHABHAIN SINGLE MALT SCOTCH WHISKY, RUBHA A' MHAIL, AGED 11 YEARS, 2015, number 0510 of the limited edition of 1200 bottles created exclusively for Feis Ile 2015, Isle of Islay, 70cl, 57.4% abv, in carton Bunnahabhain Rubha a' Mhail (pronounced 'rooaval') is named after a modern day Helmsman's tale. In October 1974, finding no berth in Oban, the Wyre Majestic and her sister ship, the Defence attempted to steam to Fleetwood, north of Blackpool. The story goes that at around eight in the evening the trawler strayed off course and hit the rocks at Rubha a' Mhail. For eleven long days the skipper stayed aboard attempting to free the vessel. All to no avail, as the Majestic sits stricken on the rocks at Bunnahabhain to this day. This exclusive expression of Bunnahabhain was filled to Spanish Manzanilla sherry butts in 2004.
BUNNAHABHAIN SINGLE MALT SCOTCH WHISKY, RUBHA A' MHAIL, AGED 11 YEARS, 2015, number 0511 of the limited edition of 1200 bottles created exclusively for Feis Ile 2015, Isle of Islay, 70cl, 57.4% abv, in carton Bunnahabhain Rubha a' Mhail (pronounced 'rooaval') is named after a modern day Helmsman's tale. In October 1974, finding no berth in Oban, the Wyre Majestic and her sister ship, the Defence attempted to steam to Fleetwood, north of Blackpool. The story goes that at around eight in the evening the trawler strayed off course and hit the rocks at Rubha a' Mhail. For eleven long days the skipper stayed aboard attempting to free the vessel. All to no avail, as the Majestic sits stricken on the rocks at Bunnahabhain to this day. This exclusive expression of Bunnahabhain was filled to Spanish Manzanilla sherry butts in 2004.
ARDBEG SINGLE MALT SCOTCH WHISKY, PERPETUUM BICENTENARY COMMITTEE RELEASE, Distillery only release, Isle of Islay, 70cl, 49.2% abv, with swing tag Ardbeg has been called "as close to perfection as makes no difference," by whisky connoisseurs. Proof then, that Ardbeg truly deserves its incredible reputation. It's a whisky that's worshipped around the world. In the past ten years, six different Ardbeg expressions have won prestigious titles including World Whisky of the Year, Scotch Whisky of the Year and World's Best Single Malt.

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57861 Los(e)/Seite