We found 1871 price guide item(s) matching your search

Mrs Beeton: The Book of Household Management, 481st thousand, colour plates, 1889; other cookery books

A qauntity of books including works by Alan Bennett; Charles Haywoods Carpentry book, and a 1970's handymans book together with various 50's and 60's cookery books

Hughson (D.). The New Family Receipt-Book: Or Universal Repository of Domestic Economy, Including a Fund of Useful Knowledge and Experience, 1st edition, 1817, engraved frontispiece, text in double column, some light spotting and toning, contemporary tree calf gilt, rebacked, original spine relaid, 4to, together with The Young Woman's Companion: Or Frugal Housewife. Containing the most approved methods of Pickling, Preserving, Potting, Collaring, Confectionary..., Manchester, 1813, six engraved plates, some light toning, previous owner inscription, later calf-backed boards, spine faded, 8vo, plus The Domestic Oracle; or a Complete System of Modern Cookery and Family Economy, by Alexander Murray, circa 1827, engraved frontispiece, eight engraved plates, some spotting and small water stains, previous owner inscription, endpapers renewed, contemporary calf, rebacked, a little rubbed, 8vo, with 8 others including A New System of Practical Domestic Economy, 1824, Tabella Cibaria. The Bill of Fare, 1820 and The Family Receipt-Book, Containing Eight Hundred Truly Valuable Receipts in various branches of Domestic Economy, 1820 (11)

Lemery (Louis). A Treatise of Foods, in General, 1st English edition, 1704, advertisement leaf at end, a few leaves trimmed at top margin shaving headlines, some spotting and toning, contemporary panelled calf, spine rubbed, 8vo, together with [King, William], The Art of Cookery, in Imitation of Horace's Art of Poetry. With some Letters to Dr. Lister, and Others: Occasion'd principally by the Title of a Book publish'd by the Doctor, being the Works of Apicius Coelius, Concerning the Soups and Sauces of the Ancients... Humbly inscrib'd to the Honourable Beef Steak Club, 2nd edition, [1712], engraved additional title (with early ownership signature at foot), engraved circular portrait, publisher's catalogue at end, light spotting, modern calf-backed boards, 8vo, with two others: Bryan Robinson's A Dissertation on the Food and Discharges of Human Bodies, 1748, and Poison Detected: Or Frightful Truths; And Alarming to the British Metropolis in a Treatise on Bread and the Abuses Practised in making that Food, 1757Bitting p.281; Cagle 821; Oxford 1704 for first work. (4)

Appert (Nicolaus). The Art of Preserving all kinds of Animal and Vegetable Substances for Several Years, Translated from the French, 1st English edition, 1811, folding engraved plate, a few leaves loosening, scattered light spotting, lacking front blank?, original boards, some soiling and edge wear, 8vo, together with The Practice of Cookery, Pastry and Confectionary; in three parts, by Mrs . Frazer, 4th edition, Edinburgh, 1804, two engraved plates, some toning and water stains, previous owner inscription to title, contemporary sheep, rebacked, some edge wear, 8vo, plus A New System of Vegetable Cookery: With an Introduction recommending Abstinence from Animal Food and Intoxicating Liquors, 2nd edition, Salford, 1821, a few spots, contemporary half calf, joints cracking, 8vo, with others related including A New System of Domestic Cookery; formed upon Principles of Economy, by A Lady, new edition, 1809, M. Radcliffe's A Modern System of Domestic Cookery, or the Housekeeper's Guide, Manchester, 1823, The Cook's Oracle; Containing Receipts for Plain Cookery, by William Kitchiner, new edition, 1827, Elizabeth Hammond's Modern Domestic Cookery and Useful Receipt Book, 4th edition, circa 1825, and a manuscript receipt book, circa 1792-1824, written from both ends in various hands, with approximately 50 pages of recipes for jellies, marmalades, wines, creams, soups, cakes, puddings, biscuits etc, the other half containing poems and verses, a few loose, original half morocco (rubbed) (20)

*Nell Heaton The Complete Cook, illustrated WA Burton; Isabella Beeton The Book of Household Management, published 1861 (distressed); a very distressed 19th Century cookery book; and another similar leather bound book. (4)

'The Peoples Physician', Cassells, late 19th Century early 20th Century, a cookery book 1953, first edition (6)

AN 18TH/19TH CENTURY MANUSCRIPT COOKERY BOOK including 'To Make Pollonia Sausages'

Cookery Books - Anonymous [William Kitchiner], The Cook's Oracle, fourth edition, A. Constable & Co., London 1822, xviii + 545pp, quarter-calf and marbled boards, 12mo; Hammond (Elizabeth), Modern Domestic Cookery, And Useful Receipt Book, Dean & Munday, London 1819, iv + 288pp, engraved frontispiece, period half-leather and marbled boards, 12mo, armorial bookplate of Otho Manners inscribed in ink ms. Anne Manners, Goadby Hall, Leicestershire [Otho Manners (1794-1879) was the illegitimate grandson of John Manners, 3rd Duke of Rutland (1696-1779) with his mistress Elizabeth Drake. Otho's father Captain Edward Manners lived at Goadby prior to his son as the estate was a subsidiary residence of junior members of the Manners family. Otho married Anne Singleton who appears to have been the main user of this work], the front and back boards inscribed with further recipes and applied with clippings from publications, including a letter to The Times; Raffald (Elizabeth), The Experienced Englifh Houfekeeper, eighth edition, London 1782, iv + 384pp + index (incomplete), title-page with engraved portrait of the author, lacking boards, 8vo; Cassell's Dictionary of Cookery, Cassell & Company, Limited, bound as two volumes, full gilt tooled brown leather preserved and laid on buckram, gilt edged text, 8vo; London Glasse (Hannah), The Art of Cookery, J. Johnfon (sic), London 1803, xl + 419pp, lacking boards, 8vo; etc(7)

[Cookery] - a quantity of early 20th century and later cookery books to include, Mrs A. B. Marshall's Cookery Book together with Mrs A. B. Marshall's Larger Cookery Book of Extra Recipies; Pratical Cookery; Cook and Hostess; Radiation Cookery Book; Homely Hints on Diet and Cookery and Mrs Beeton's Hors d'Oeuvres & Savouries (7)

Robertson's Golly band, six pieces, four W. E Johns "Worrals Adventures", Mrs Beetons - All about cookery and 1905 Dean's Rag Book, (a lot).

Jules Gouffe - The Royal Cookery Book, English translation, pub. London 1868, quarto, full-calf

COOKERY BOOK.'A New System of Domestic Cookery', By a Lady, published 1818, formerly the property of Mrs Kendrick, Boston, Lincolnshire & with Boston bookseller's label.

Books: Antiquarian/ Military/ Navy/ WW2-instruction book TCS-3 Radio/ RN- Norman Wilkinson, maritime artist 1907, Aviation (Swordfish), Japanese Imperial Navy/ Vintage Cookery 1907/ Medical/ Vintage Car, many 1sts and D/W

Heritage, Lizzie "Cassell's New Universal Cookery Book", Cassell & Co 1894Emerson, George R "Beeton's Encyclopaedia of Universal Information...", 2 vols, Ward Locke & CoBeeton, Mrs Isabella "The Book of Household Management", Ward, Locke, Bowden & Co 1891, two other copies"Mrs Beeton's Cookery Book", small 8vo, pictorial cloth, backstrip separated and three other antiquarian volumes Brown, Prof O Phelps"The Complete Herbalist or People Their Own Physicians by the Use of Nature's Remedies..." published by the author 1876, lacking covers and backstrip (1 box)

Book: '' Mrs Beeton's Book of Household Management. A guide to cookery in all branches. '' New Edition , published by Ward, Lock & Co Ltd. London, 1909, having red leather bound spine, with gilt lettering and green cloth covers. (1) CONDITION: Please Note - we do not make reference to the condition of lots within catalogue descriptions. We are however happy to provide additional information regarding the condition of items on request.

Three trays of assorted books to include various original cookery book recipes, various Dickens volumes include Oliver Twist and Barnaby Rudge, Shorter Oxford English Dictionary vol 1 and 2, Great War edited by H.W Wilson (2 volumes) etc. (3) CONDITION REPORT: Charles Dickens books are quarter calf leather.

Three French cookery books, Mrs De Salis Confections, Entrees and Savouries a La Mode and a 1913 cook book Savouries, Mrs Peel

Yule (Col H) The Book of Ser Marco Polo, two volumes, 2nd edition, London 1875, cloth bindings; Browne (J) A History of the Highlands and of the Highland Clans, four volumes, new edition; New System of Domestic Cookery, new edition 1812 and sundry volumes

The Glasgow cookery book circa 1900

A sundry selection of titles to include novels, topography titles and a Mrs Beeton cookery book

A SELECTION OF VINTAGE MRS BEETON'S BOOK OF HOUSEHOLD MANAGEMENT AND OTHER COOKERY BOOKS

A Victorian Copper kettle, two reproduction Winnie the Pooh pictures, a cookery book, glass and china etc

A collection of various books and booklets to include 'Good Housekeeping's Cookery Compendium', 'The Book of Household Management' by Mrs Isabella Beeton published by Ward Lock & Co, 'Odham's History of the Second World War' two volumes, various booklets about the history of ancient Liverpool, 'Gwynedd's Lost Railways' and 'Scenes from the Past Railways of North Wales, the Cambrian Coast'.

Eliza Acton, "A Modern Cookery" 14th edition 1853, cloth; Mary Hooper, "Nelson's Home Comforts" 7th edition, London 1885; Frederick Bishop, "The Wife's Own Book of Cookery" new edition, 1862; and other cookery books

Nigella Lawson autographed book. Hardback cookery book - Feasts, autographed on the title page by celebrity chef Nigella Lawson. Good condition. All signed items come with Certificate of Authenticity. Can be shipped worldwide.

Books - Mrs Beaton's Everyday Cookery & Housekeeping Book, Seven Volumes of People of all Nations, Five Musical Educational, Six Music and Masterpieces

A Mrs Beeton's family Cookery Book.

Two Spillers plastic Homepride men; pie funnels; preserve pots; Horlicks mixer; book Warnes Model Cookery etc

Beaton, Mrs Isabella "The Book of Household Management...", Ward, Lock & Bowden (1895), folding colour frontis, colour plates and other ills, quarter-leather, repaired backstrip Webster, Thomas "An Encyclopaedia of Domestic Economy...", Longman, Brown, Green & Longmans (1844), full leather, front and back bds det Glasse, Mrs "The Complete Art of Cookery...", JS Pratt (1843), unbound, 209-210 pages missing (3)

Jules Gouffe, 'The Royal Cookery Book' ('Le Livre De Cuisine'), Illustrated with sixteen large plates printed in colour and one hundred and sixty one woodcuts from drawings. London, Sampson Low, Son and Marston, Crown Building, 188 Fleet Street, 1868.

A good box of cast iron kitchenalia, including weighing scales, cookery book, book stands, trivets etc

Books - 'Mrs Beeton's Book of Household Management' pub. Ward, Lock and Co, two copies 'Cookery Illustrated and Household Management' ed. Elizabeth Craig, and two mahogany boxes W28cm and 26cm Condition Report Click here for further images, condition, auction times & delivery costs

Mrs Beetons cookery book

A box of books, some of local interest such as Maxwell - Unkown Dorset; Mee - Dorset and others such as Mrs Beeton's Every-Day Cookery (1912) and Mrs Beeton's Cookery Book together with a Victorian Photograph Album containg some black and white portrait photographs

A cast iron cookery book stand

MISCELLANEOUS EPHEMERA: a carton of miscellaneous documents, photographs and ephemera, to include a late 19th/early 20thc manuscript cookery receipt book, snapshot albums, vellum documents etc, condition variable. (Small carton)

MANUSCRIPT RECEIPT BOOK: a mid-19th century collection of cookery and medical receipts in manuscript, approx 92pp in a closewritten hand, a number of related items loosely inserted, square 8vo commonplace book of period, morocco backed, generally in good condition: together with another similar, if shorter in content. (2)

MANUSCRIPT RECEIPT BOOK, 17TH CENTURY: a volume of cookery receipts in manuscript, late 17th century, card covers stitched to spine, the upper with calligraphic drawings of birds and figures surrounding ownership inscription of Deborah Taylor dated 1693 lower centre, approx 28 pages of entries, the majority in the same neat closewritten hand, receipts including: 'to pickle mushrooms'; 'to make an artichoake pye': 'to make gingerbread': 'marmelade of quinces white': a receipt for the Queen's cake: 'damascene wine', etc., browned and with some fraying to edges, otherwise generally in good condition. (1)

1. Ellis, Mrs: The Juvenile Scrap-book, 1841. Fisher, 1st edn. Original gilt pictorial cloth and aeg. Vignette title and 15 plates. Some browning;2. Cassell’s Book of Indoor Amusements, Card Games and Fireside Fun. Nd, c.1881. Original gilt pictorial covers, aeg. Occasional foxing; o/w G;3. Cadogan, Lady Adelaide: Illustrated Games of Patience. Sampson Low, 1883, 4th edn. 4to. with 24 colour plates (one loose); Original pictorial covers;4. Mrs Beeton’s Family Cookery. W Lock, 1923, new edn. colour plates. One advert page loose; o/w G+;5. Sangorski and Sutcliffe (written and designed); D F Wood (illustrator): Annals of Babyhood. c.1915; a unique volume filled in with baby’s name, birth, family, lock of hair, etc.;6. Plus: two others (7)

A CIRCA EARLY TO MID-19TH CENTURY MANUSCRIPT RECEIPT BOOK, approx 50 pges of MS receipt entries, mainly cookery including orange jelly, ginger syrup, plum pudding, beef steak pudding etc + some domestic receipts including paint mixing, furniture preserving, washing etc, cont hf cf worn; together with another MS receipt book, circa early/mid-20th century old hf cf worn, lacks bkstrip (2)

MARIA ELIZA RUNDELL "A LADY": A NEW SYSTEM OF DOMESTIC COOKERY FORMED UPON PRINCIPLES OF ECONOMY,,,, L, 1838, engrd frontis + 9 engrd plts complete, old blind stpd cl gt + JOSEPH LONG: TABLES FOR ASCERTAINING THE STRENGTH OF SPIRITS, WITH SIKES'S HYDROMETER WITH AN ABSTRACT OF THE ACT OF PARLIAMENT, L, 1835, modern rebnd hf cf gt, new eps + ELSIE M HALL & BERTHA W LOGIE ROBERTSON: RED CROSS COOKERY BOOK, Concepcion 1916, orig limp cl soiled + MISS M L ALLEN: SOUPS, BROTHS, PUREES WITH DIRECTIONS HOW TO PREPARE THEM EASILY AND ECONOMICALLY, L, 1894, orig cl bkd bds + ROBERT HUTCHISON: FOOD AND THE PRINCIPLE OF DIETETICS, L, 1900, orig cl + JOHN BURNETT: TEA AND ITS ADULTERATION, [ND], 197pp typescript, orig cl binder + LORD WESTBURY: HAND LIST OF ITALIAN COOKERY BOOKS, Firenze 1963, orig prtd wraps (7)

Books/Autographs - 'English Bread and Yeast Cookery' by Elizabeth David pub. Alllen Lane (Penguin) 1977 together with a letter relating to the book signed by the author

Five volumes of the Modern Motor Engineer, set of 6 Winston Churchill Second World War volumes and 4 volumes of Churchill's History of the English Speaking People and Mrs Beeton's cookery book

THOMAS HARDY: "The English Woman's Cookery Book" by Isabella Beeton, London 1865, inscribed "Mrs Thomas Hardy Jan. 18.1866" and with a paper label to the cover "Cookery book used by Mrs T. Hardy, Bockhampton". See illustration. This volume has come from a relative of Harry & Joan Lock, solicitor and personal friend of Kate Hardy (Thomas's sister).

Books, including Keightleys Mythology, Mrs Beeton's Cookery Book, Archeology and false antiques, etc, (1 shelf).

*Elizabeth Wright (1928-2015)EGGS IN A SLIPWARE DISH, 1944/5;Verso, an unfinished study of the head of a woman, probably Ivy Compton-Burnett, oil on boardapproximately 54 x 81cmLegendary cookery writer, Elizabeth David, was a good friend of Lett-Haines and a frequent visitor to Benton End, where the hospitality and garden produce were second to none. Bod, a trained cook, often helped Lett in the kitchen. Cedric Morris’s famous painting 'The Eggs', 1944, was created in the kitchen where it hung for years. Elizabeth David acquired it c.1953 and used it on the cover of her final book, 'An Omelette and a Glass of Wine', 1984. It was presented to the Tate on her death in 1992. *Artist's Resale Right may apply to this lot.

Box of assorted books to include 'The boys budget', 'Childrens golden treasure book', 'Cookery Illustrated and household management' etc.

'Clara in Blunderland' by Caroline Lewis and 'Through the Looking Glass' by Lewis Carroll and a small parcel of other books including Mrs Beeton's Cookery Book requiring restoration

Books - Complete 'Punch Library of Humour' pub. The Educational Book Co. Ltd (25 vols) together with 'A Guide to Modern Cookery' by A. Escoffier (pub. 1920) and two copies of 'The Windsor Magazine' (1905/6) and (1908/9) in one box

HUGHES (REV.T) THE HISTORY OF ENGLAND, seven vols, full tan calf, London, 1846, with a selection of other bindings including a late 18th century cookery book (lacking title page) and DOYLE (A.C), THE HOUND OF THE BASKERVILLES, early edition, London George Newness, 1902 (as found)

The Ideal Cookery Book, George Routledge & Sons Limited, 1911 edition

A collectors lot comprising decorative ceramics to include a ribbed pale green Shelley 'May Time' vase, a Spode plate with gilt floral decorated border, two glass vases with hallmarked silver collars, a perfume bottle with hallmarked silver rim, lacking stopper, a large silver plated twin handle gallery tray, a Piquot ware teapot, a boxed Oriental glass scent bottle, a copy of Mrs Beeton's Family Cookery book etc.

WALPOLE (The Honourable Mrs Richard) 18th century hand-written cookery book, dated to 1758, once belonged to the wife of Richard Walpole (1728-1798), descendant of the Prime Minister Sir Robert Walpole (1676-1745), containing a table of contents and approximately 200 homemade recipes, 2 pages missing, 20 x 16 cm Age worn, damage to the spine and binding

A good selection of 1900 and later cookery books, including Warnes Every-Day Cookery, Model Cookery Book, Mrs. Beeton's Family Cookery, The Woman's Book - Contains Everything a Woman Ought to Know.

The Boy's Illustrated Book of the War, George Newnes, London, together with fourteen other military volumes, a photograph album and an early cookery book

A COLLECTION OF ANTIQUARIAN COOKERY BOOKS to include Elizabeth Raffald, John Farley, Elizabeth Hammond 1819, Mrs Dalgairns 1837, and others including a hand written book of recipes which also includes a newspaper cutting implying the owner was a relative of Titanic survivor Edward Wheelton (14)Buyers - for shipping pricing on this lot, visit www.cuttlestones.co.uk/shippingCondition Report:Varying conditions, several missing title pages etc.

A painted metal cockerel doorstop, two painted metal door wedges modelled as a robin and a sun and moon, and a painted metal cookery book stand

GOSTELOW, MARY, 'EMBROIDERY' PUBLISHED 1977; AND VARIOUS AUTHORS NEEDLEWORK AND CRAFTS, ALSO HUME, R AND DOWNES, M. 'THE CORDEN BLEU COOKERY BOOK' AND VARIOUS AUTHOR COOKERY (4 BOXES)

Keith Floyd signed Stirred but not shaken the autobiography hardback book. Signed on the first blank inside page. British celebrity cook, television personality and restaurateur, who hosted cooking shows for the BBC and published many books combining cookery and travel. On television, his eccentric style of presentation usually drinking wine as he cooked and talking to his crew endeared him to millions of viewers worldwide. Good condition. All signed items come with Certificate of Authenticity. Can be shipped worldwide